Shopping and cooking for the dogs…
March 3rd, 2010 Posted in poodle IBDWith Elly’s IBD, I long ago got used to making the girls “dog soup” every day–I use Veg To Bowl (a dry mix of vegetables to which you add boiling water to rehydrate them) and meat–so I’m always looking for good prices on the meats I put in the soup. Yesterday must have been meat sale day at QFC, because I ended up buying 6 pounds of ground beef, 2 pounds of ground turkey, two packages of chicken and apple sausage (dog treats!), a package of steak for more treats, and 4 pounds of chicken livers–all on sale. Then it took me two hours to get everything divided up into meal-size portions, cut up into treats (that would be the sausage and the steak), and made into my famous chicken liver dog treats. Whew! But I’m stocked up for quite a while.
One Response to “Shopping and cooking for the dogs…”
By Amy on Mar 3, 2010
Well now I know what you’ve been up to!!